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    Game-changing innovations for healthy diets on a healthy planet: Insights from a Delphi Study

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    Authors
    Pedersen, Charlotte
    Remans, Roseline
    Zornetzer, Heather
    Hemptinne, Maud de
    Brulé-Champagne, Eric
    Jensen, Sanne
    Pedro, Catia
    González, Wendy
    Falla, Abigail
    Laporte, Marie-Angélique
    DeClerck, Fabrice A.J.
    Date
    2020
    Language
    en
    Type
    Working Paper
    Accessibility
    Open Access
    Usage rights
    CC-BY-NC-SA-4.0
    Metadata
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    Citation
    Pedersen, C.; Remans, R.; Zornetzer, H.; De Hemptinne, M.; Brulé-Champagne, E.; Jensen, S.; Pedro, C.; Gonzalez, W.; Falla, A.; Laporte, M-A.; DeClerck, F. (2020) Game-changing innovations for healthy diets on a healthy planet: Insights from a Delphi Study. Global Alliance for Improved Nutrition (GAIN). Working Paper no. 15. Geneva (Switzerland): GAIN. 24 p.
    Permanent link to cite or share this item: https://hdl.handle.net/10568/110818
    DOI: https://doi.org/10.36072/wp.15
    CGIAR Author ORCID iDs
    Roseline Remanshttps://orcid.org/0000-0003-3659-8529
    Marie-Angélique Laportehttps://orcid.org/0000-0002-8461-9745
    Fabrice DeClerckhttps://orcid.org/0000-0002-3631-8745
    AGROVOC Keywords
    innovation; new technology; food systems; sustainable livelihoods; human nutrition; equity; innovación; sistemas alimentarios; medios de vida sostenibles; diet
    Subjects
    FOOD SYSTEMS; HEALTH; LIVELIHOODS; NATURAL RESOURCE MANAGEMENT;
    Countries
    Bangladesh; Ethiopia; Mozambique
    Regions
    Southern Asia; Eastern Africa
    Organizations Affiliated to the Authors
    Global Alliance for Improved Nutrition; Alliance of Bioversity International and CIAT; EAT Foundation
    Collections
    • Alliance Bioversity CIAT Working and Discussion Papers [72]
    • Research Lever 2: Multifunctional Landscapes [452]
    • Research Lever 5: Digital Inclusion [102]

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