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dc.contributor.authorLuiselli, L.
dc.contributor.authorHema, E.M.
dc.contributor.authorSegniagbeto, G.H.
dc.contributor.authorOuattara, V.
dc.contributor.authorEniang, E.A.
dc.contributor.authorParfait, G.
dc.contributor.authorAkani, G.C.
dc.contributor.authorSirima, D.
dc.contributor.authorFakae, B.B.
dc.contributor.authorDendi, D.
dc.contributor.authorFa, J.E.
dc.date.accessioned2021-03-08T08:20:31Z
dc.date.available2021-03-08T08:20:31Z
dc.identifier.urihttps://hdl.handle.net/10568/112179
dc.titleBushmeat consumption in large urban centres in West Africa
dcterms.accessRightsLimited Access
dcterms.bibliographicCitationLuiselli, L., Hema, E.M., Segniagbeto, G.H., Ouattara, V., Eniang, E.A., Parfait, G., Akani, G.C., Sirima, D., Fakae, B.B., Dendi, D., Fa, J.E. 2018. Bushmeat consumption in large urban centres in West Africa. Oryx, https://doi.org/10.1017/S0030605318000893
dcterms.issued2018-12-15
dcterms.languageen
dcterms.subjectanimal-based food
dcterms.subjectfood security
dcterms.subjectconsumption
dcterms.typeJournal Article
cg.subject.ciforWILD MEAT
cg.subject.ciforFOOD SECURITY AND NUTRITION
cg.identifier.urlhttps://www.cifor.org/library/7251
cg.identifier.doihttps://doi.org/10.1017/S0030605318000893
cg.coverage.regionWestern Africa
cg.contributor.crpForests, Trees and Agroforestry


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