Morphological, physiological and molecular markers for salt-stressed plants
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Date Issued
2021Date Online
2021-01Language
enType
Journal ArticleReview status
Peer ReviewISI journal
Accessibility
Open AccessUsage rights
CC-BY-4.0Metadata
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Soltabayeva, A., Ongaltay, A., Omondi, J.O. & Srivastava, S. (2021). Morphological, physiological and molecular markers for salt-stressed plants. Plants, 10(2), 243: 1-18.
Permanent link to cite or share this item: https://hdl.handle.net/10568/114161
Abstract/Description
Plant growth and development is adversely affected by different kind of stresses. One of the major abiotic stresses, salinity, causes complex changes in plants by influencing the interactions of genes. The modulated genetic regulation perturbs metabolic balance, which may alter plant’s physiology and eventually causing yield losses. To improve agricultural output, researchers have concentrated on identification, characterization and selection of salt tolerant varieties and genotypes, although, most of these varieties are less adopted for commercial production. Nowadays, phenotyping plants through Machine learning (deep learning) approaches that analyze the images of plant leaves to predict biotic and abiotic damage on plant leaves have increased. Here, we review salinity stress related markers on molecular, physiological and morphological levels for crops such as maize, rice, ryegrass, tomato, salicornia, wheat and model plant, Arabidopsis. The combined analysis of data from stress markers on different levels together with image data are important for understanding the impact of salt stress on plants.
Contributes to SDGs
AGROVOC Keywords
Subjects
AGRONOMY; CROP SYSTEMS; MAIZE; PLANT BREEDING; PLANT DISEASES; PLANT HEALTH; PLANT PRODUCTIONOrganizations Affiliated to the Authors
Nazarbayev University; International Institute of Tropical Agriculture; Beijing Forestry UniversityCollections
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