Producing more food with less water in a changing world: assessment of water productivity in 10 major river basins.
MetadataShow full item record
Cai, Xueliang; Molden, David; Mainuddin, M.; Sharma, Bharat; Ahmad, M. D.; Karimi, Poolad. 2012. Producing more food with less water in a changing world: assessment of water productivity in 10 major river basins. In Fisher, M.; Cook, Simon (Eds.). Water, food and poverty in river basins: defining the limits. London, UK: Routledge. pp.280-300.
Permanent link to cite or share this item: http://hdl.handle.net/10568/34592
SubjectsWATER PRODUCTIVITY; AGRICULTURAL WATER MANAGEMENT; IRRIGATION; RIVER BASINS; SOCIO-ECONOMICS
Showing items related by title, author, creator and subject.
Title:Managing the business: potential and pitfalls of water rights and water tariffs in allocating and managing water in water stressed basins: the case of Rufiji Basin in Tanzania Date:2005Type:Conference PaperStatus:Unrestricted Access
Title:Water security for food security: findings of the Comprehensive Assessment for Sub-Saharan Africa. [This report draws directly from the book Water for food, water for life: a Comprehensive Assessment of Water Management in Agriculture]. Authors:Molden, David J.Date:2008Type:Conference PaperStatus:Unrestricted Access
Title:National Water Conference on Status and Future Directions of Water Research in Sri Lanka, BMICH, Colombo, Sri Lanka, 4-6 November 1998. Session 1: Rainwater harvesting; Session 2: Planning and managing water resource systems; Session 3: Rural and urban water supply Date:1998Type:Conference ProceedingsStatus:Unrestricted Access