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dc.contributor.authorReynolds, L.
dc.contributor.authorBaker, R.L.
dc.contributor.authorSherington, J.
dc.contributor.authorNjubi, D.
dc.date.accessioned2016-02-08T09:03:14Z
dc.date.available2016-02-08T09:03:14Z
dc.date.issued1992
dc.identifier.isbn9966-879-06-4
dc.identifier.urihttp://hdl.handle.net/10568/70837
dc.description.abstractStudies the within-and between-breed differences in resistance to natural infection with gastro-intestinal parasites and identifies genetic markers to aid in the selection of animals. Data analysed include PCV (Packed Cell Volume), live weight from birth to 360 days and faecal egg counts.
dc.language.isoen
dc.publisherSmall Ruminant Collaborative Research Support Programme
dc.subjectSHEEP
dc.subjectBREEDS
dc.subjectKENYA
dc.subjectCROSSBREDS
dc.subjectDIGESTIVE SYSTEM
dc.subjectPEST RESISTANCE
dc.subjectPARASITES
dc.titleResistance to gastro-intestinal parasites in Dorper and Red Maasai-Dorper crossbred sheep
dc.typeConference Paper
cg.species.breedDORPER
cg.subject.ilriSHEEP
cg.subject.ilriBREEDS
cg.identifier.statusRestricted Access
cg.contributor.affiliationSmall Ruminant Collaborative Research Support Programme
cg.placeNairobi, Kenya


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