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Permanent link to cite or share this item: https://hdl.handle.net/10568/75407
External link to download this item: https://web.archive.org/web/20190104221839/https://publications.cta.int/en/publications/publication/880/
The topics covered in this guide to camel management include the origins, domestication and distribution of camels, breeds, production systems, physiology, reproduction, nutrition and health. The use of camels, particularly for transport and milk production, are also discussed.