Integrated pest management practices for the production of cereals and pulses
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Permanent link to this item: http://hdl.handle.net/10568/75421
This illustrated booklet is part of a series of four practical guides to integrated pest management. For extension agents working with local farmers, it provides guidance on identifying common pests in cereals and pulses and advice on tested sustainable and environmentally-sound pest control options. Other booklets in the series focus on roots, tubers, plantains and vegetables.