Detecting and preventing contamination of dairy cattle feed

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Authors
Date
2017-02
Language
en
Type
Book Chapter
Accessibility
Limited Access
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Citation
Grace, D., Lindahl, J., Kang'ethe, E. and Harvey, J. 2017. Detecting and preventing contamination of dairy cattle feed. In: Belzen, N. van (ed), Achieving sustainable production of milk. Volume 2: Safety, quality and sustainability. Cambridge, UK: Burleigh Dodds Science Publishing Limited.
Permanent link to cite or share this item: https://hdl.handle.net/10568/78398
External link to download this item: https://shop.bdspublishing.com/checkout/Store/bds/Detail/WorkGroup/3-190-52759
CGIAR Author ORCID iDs
Delia Gracehttps://orcid.org/0000-0002-0195-9489
Johanna Lindahlhttps://orcid.org/0000-0002-1175-0398
Other CGIAR Affiliations
AGROVOC Keywords
Subjects
ANIMAL FEEDING; CATTLE; DAIRYING; FOOD SAFETY; HEALTH; LIVESTOCK;
Organizations Affiliated to the Authors
International Livestock Research Institute; Swedish University of Agricultural Sciences; University of Nairobi; Kansas State University
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