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    Improving the Efficiency of Buttermaking

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    Authors
    Tessema, A.
    Tegegne, Azage
    Osuji, P.O.
    Date Issued
    2000
    Language
    en
    Type
    Conference Paper
    Accessibility
    Limited Access
    Metadata
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    Citation
    Tessema, A., Tegegne, A. and Osuji. P.O. 2000. Improving the Efficiency of Buttermaking. IN: Accepted for presentation on a National Workshop on Post-harvest Handling and Processing of Agricultural Products. Organized by the Ethiopian Agricultural Research Organization (EARO), June 5-6, 2000, Addis Ababa, Ethiopia.
    Permanent link to cite or share this item: https://hdl.handle.net/10568/79249
    AGROVOC Keywords
    buttermaking
    Subjects
    ANIMAL PRODUCTS; DAIRYING;
    Organizations Affiliated to the Authors
    International Livestock Research Institute
    Collections
    • ILRI archive [4978]

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