Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun
Authors
Date Issued
2018-01Date Online
2017-09Language
enType
Journal ArticleReview status
Peer ReviewISI journal
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Abdulai, I., Vaast, P., Hoffmann, M.P., Asare, R., Jassogne, L., van Asten, P., ... & Graefe, S. (2017). Cocoa agroforestry is less resilient to sub‐optimal and extreme climate than cocoa in full sun. Global Change Biology, 1-14.
Permanent link to cite or share this item: https://hdl.handle.net/10568/88217
Abstract/Description
Cocoa agroforestry is perceived as potential adaptation strategy to sub-optimal or adverse environmental conditions such as drought. We tested this strategy over wet, dry and extremely dry periods comparing cocoa in full sun with agroforestry systems: shaded by (i) a leguminous tree species, Albizia ferruginea and (ii) Antiaris toxicaria, the most common shade tree species in the region. We monitored micro-climate, sap flux density, throughfall, and soil water content from November 2014 to March 2016 at the forest-savannah transition zone of Ghana with climate and drought events during the study period serving as proxy for projected future climatic conditions in marginal cocoa cultivation areas of West Africa. Combined transpiration of cocoa and shade trees was significantly higher than cocoa in full sun during wet and dry periods. During wet period, transpiration rate of cocoa plants shaded by A. ferruginea was significantly lower than cocoa under A. toxicaria and full sun. During the extreme drought of 2015/16, all cocoa plants under A. ferruginea died. Cocoa plants under A. toxicaria suffered 77% mortality and massive stress with significantly reduced sap flux density of 115 g cm−2 day−1, whereas cocoa in full sun maintained higher sap flux density of 170 g cm−2 day−1. Moreover, cocoa sap flux recovery after the extreme drought was significantly higher in full sun (163 g cm−2 day−1) than under A. toxicaria (37 g cm−2 day−1). Soil water content in full sun was higher than in shaded systems suggesting that cocoa mortality in the shaded systems was linked to strong competition for soil water. The present results have major implications for cocoa cultivation under climate change. Promoting shade cocoa agroforestry as drought resilient system especially under climate change needs to be carefully reconsidered as shade tree species such as the recommended leguminous A. ferruginea constitute major risk to cocoa functioning under extended severe drought.
CGIAR Author ORCID iDs
Philippe Vaasthttps://orcid.org/0000-0002-2971-3210
Richard Asarehttps://orcid.org/0000-0001-6798-7821
Laurence Jassognehttps://orcid.org/0000-0002-2106-5001
Piet van Astenhttps://orcid.org/0000-0003-0584-3552
Other CGIAR Affiliations
AGROVOC Keywords
Subjects
PRIORITIES AND POLICIES FOR CSA; CLIMATE CHANGE; COCOA; FORESTRYCountries
GhanaOrganizations Affiliated to the Authors
Georg-August-Universität Göttingen; Centre de Coopération Internationale en Recherche Agronomique pour le Développement; World Agroforestry Centre; International Institute of Tropical Agriculture; CGIAR Research Program on Climate Change, Agriculture and Food SecurityInvestors/sponsors
Federal Ministry for Economic Cooperation and Development, GermanyCollections
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